SAN-CHA Tea Boutique, Royal Saffron Masala Chai, 100 Gm Loose Leaf Tea, Real Saffron, Cardamom, Ginger & Cinnamon Tea Blend, Chai Patti, Kesar Chai, Real Kesar Tea

About this item

• Real Kashmiri Saffron Blend- Worlds Best and Most Expensive Saffron
• Micro Batch Blend- Artisan-ally Blended using Sancha Proprietary Grind Process that offers 2X more aroma when compared to mass produced brands of tea
• India’s Oldest & Most Trusted Tea Retailers- Estd 1981
• Makes a great Chai Latte, Rich in Immunity Boosting Spices
• BREWING INSTRUCTIONS: In the warmed up tea pot, put 1 teaspoon of black tea (2gms) and pour 180ml of hot water at around 100*c over the leaves. Now place a lid on top of the tea pot and cover the tea pot with a tea cosy to keep it warm. Let the tea leaves steep for 3-5 minutes (if you like it stronger & more astringent, wait for 5 minutes). Now simply pour out the brewed liquor inside the teapot into tea cup using a strainer to keep the tea leaves out of the tea cup
• Packaging designed for freshness: Teas packed in Double Lid Tin Caddies that protect the teas from moisture, heat and odours and keep the teas fresher and aromatic for longer.

ROYAL BLEND OF FRESH BLACK TEA, HIMALAYAN SAFFRON & FRESH SPICES. Prized Saffron threads are now blended in Sancha Teas famous in Sancha Teas famous Masala Chai. The select Himalayan Saffron is finely powdered and blended with cinnamon, ginger & cardamom in a base of full bodied Indian black tea. All ingredients selected by the Master Tea Taster of Sancha. The Saffron adds an outstanding rich warm and ‘sweet metallic’ note to the masala chai and comliments the dry creaminess of spices. A royal saffron masala chai blended with an Intense aromatic concentration.